| Sauce Goddess Reciplease
Grilled Pork Ribs
Slow cook ribs in the oven or stew in beer for 1-2 hours on
very low heat. Place on the grill on low and continue cooking.
Baste generously with Grill Glaze when almost done
(last 20 minutes). Turn ribs as needed. Remove from the grill
when done and pour fresh sauce over ribs. Let rest for 5
minutes or so. Slice and serve.
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