Grilled Asparagus with Original Super Chunk Rub Rub

Zucchini, eggplant, yellow squash and mushrooms work well.

1 pound asparagus
olive oil to coat
1/2 tsp or so Sauce Goddess Original Super Chunk RubRub
balsamic vinegar (optional)

Drizzle olive oil over asparagus and toss.
Sprinkle on Original Super Chunk Rub Rub and toss.
Grill on medium heat (or in the oven) under the outside is a bit brown and the stalks are tender. Drizzle with more olive oil (optional you can add a tiny bit of balsamic vinegar) and enjoy!

Note - This same recipe can be used for broccoli, zucchini, and mushrooms.